Egg coffee is not just a drink, but also an indispensable part of Hanoi’s unique culinary picture. The drink, which stands out for its creamy flavor of egg yolks and rich coffee, has quickly become a cultural icon of the capital. First appearing in the 1940s, egg coffee was born from the talented creativity of Nguyen Van Giang, an employee at the Metropole Hotel Hanoi.
With a shortage of fresh milk due to the war, he found a unique solution to keep people able to enjoy their favorite coffee. Let’s explore the origin and preparation process of egg coffee, as well as the features that make this drink so popular today.
The history of the formation and development of egg coffee in Hanoi
Egg coffee was born in the special historical context of Hanoi, in the 1940s. During this time, people’s lives are facing many difficulties due to the war, in which it is more difficult to store food than ever. Nguyen Van Giang, a bartender at the Metropole Hotel in Hanoi, invented egg coffee as an alternative to fresh milk, which has become rare. He decided to take advantage of the egg yolk, creating a greasy flavor that not many people expected.
Innovation in gastronomy
Instead of simply using fresh coffee and condensed milk, the creator combined Robusta coffee with egg yolks, sugar and a little condensed milk. This mixture is whipped up to create a soft and smooth creaminess, which adds a nuisance to the drink. It is this creativity that has helped egg coffee have different nuances, not only attracting Hanoi people but also tourists from all over the world.
Giang Coffee – the origin of a legend
After inventing egg coffee, Mr. Nguyen Van Giang opened Giang Coffee shop at 39 Nguyen Huu Huan. This was the first place to serve egg coffee and since then, the shop has quickly become a legend. This place is not only a destination for coffee lovers but also a place for food lovers to come back.
Popularity and development
Over time, egg coffee has gone through many stages of development and has now become an indispensable symbol of coffee culture in Hanoi. Not only Giang coffee, but also many other cafes such as Dinh Coffee and Lam Coffee also contribute to the preservation and promotion of this drink. In 2012, a number of cafes in Hanoi celebrated the 70th anniversary of the birth of egg coffee with many interesting events, helping these cultural values spread not only domestically but also to international tourists.
An indispensable drink in the culinary quintessence
Egg coffee has become an indispensable part of the culinary culture of Hanoi people. The image of egg coffee served with a glass of water or cake has become a beautiful memory in the minds of countless generations. Nowadays, egg coffee is not only a popular drink in Hanoi cafes but also “reaches” throughout the country and the world, surprising everyone with its uniqueness.
The process of preparing Hanoi standard egg coffee
To have a standard Hanoi egg coffee, the preparation process is very important. First, you need to prepare all the necessary ingredients and follow these steps to create a delicious, creamy egg coffee.
Preparation of ingredients
The ingredients for making egg coffee are very simple, but require technique and meticulousness in each stage of processing. The main ingredients include:
- 3 teaspoons roasted coffee powder (the best ingredient is Robusta coffee).
- 2 fresh egg yolks.
- 1 tablespoon sweetened condensed milk.
- 1 teaspoon pure honey (optional).
- 1/2 teaspoon sugar (depending on taste).
- Boil water to make coffee.
Coffee making
The next step in the process is to make coffee. You can use a coffee filter to create a rich cup of coffee. After the coffee is available, you should not let the coffee get too hot but let it cool down a little, about 70-80 degrees Celsius is ideal so that the eggs do not overcook and lose their smoothness.
Whisk the egg yolks
Chicken egg yolks are put in a bowl and sugar, honey and condensed milk are added. Use a whisk or oven spatula to whisk this mixture until it is light yellow and fluffy. It is necessary to ensure that this mixture is smooth without the fishy smell from the eggs.
Finishing the egg coffee cup
Finally, simply pour the whipped egg yolk mixture over the pre-brewed coffee. When processing, you should pay attention to the thickness and color, so that each cup of egg coffee is beautiful with a smooth and even cream.
Enjoy egg coffee
An egg coffee will be truly complete if enjoyed properly. You can stir well with a spoon before drinking or enjoy each layer of flavor separately. The aroma of coffee mixed with the greasy taste of eggs will bring you a great experience.
Ingredients needed to make egg coffee
Although the process of making egg coffee may seem very simple, choosing quality ingredients plays an extremely important role in creating the special taste of this drink. Here is a detailed list of the ingredients needed and some other tips for getting the perfect egg coffee.
Golden rules for choosing ingredients
To have the best egg coffee, you need to choose fresh, high-quality ingredients. Concrete:
- Roasted coffee powder: Choose Robusta coffee because of its rich flavor and good bitterness.
- Chicken eggs: It is recommended to use fresh, good quality chicken eggs. Eggs must have a fresh, golden yolk to ensure the flavor of the coffee.
- Condensed milk: It is recommended to choose condensed milk with quality sugar, which does not contain harmful chemicals.
- Sugar and honey: Choose brown sugar or pure honey for extra natural sweetness.
The Importance of Engineering
In addition to choosing good raw materials, the implementation process is equally important. If the egg yolk is not smooth enough, it will make the coffee cup not reach the necessary greasy. This is a decisive factor that helps egg coffee bring a distinct and unique taste.
Summary table of ingredients
| Material | Amount | Comment |
| Coffee Powder | 3 teaspoons | Choose Robusta |
| Egg yolk | 2 hearts | Fresh and high quality |
| Sweetened condensed milk | 1 tbsp | Should choose a good one |
| Pure honey | 1 teaspoon | Options |
| Sugar | 1/2 teaspoon | Depending on taste |
| Boiling water | – | For making coffee |
Add a touch of creativity to your coffee
You can add some other ingredients to the egg coffee cup such as cinnamon or powdered chocolate to add flavor. Experimenting with these ingredients can bring a pleasant surprise to those who love egg coffee, thereby creating attractive variations.
Famous cafes serving egg coffee in Hanoi
When talking about egg coffee, it is impossible not to mention famous coffee shops in Hanoi, where traditional flavors have been preserved and developed for generations. Here are some of the cafes you should visit to enjoy this specialty.
Giang Coffee
Considered the birthplace of egg coffee, Giang Coffee at 39 Nguyen Huu Huan Street is not only famous for its delicious taste but also a place to store the stories of the birth of this drink. This is a small café but always crowded with customers looking to experience the different flavors of egg coffee.
Dinh Coffee
What is more special, Dinh café is located right on Dinh Tien Hoang street opened by Mr. Giang’s daughter. Dinh coffee retains the traditional egg coffee flavor. Although the space of the café is simple, it brings a feeling of warmth and closeness, which is very suitable for enjoying a unique cup of egg coffee.
Lam Coffee
Another address not to be missed is Lam Coffee, which is also famous for its equally delicious egg coffee. The café has a comfortable space, creating ideal conditions for those who want to enjoy a special drink in the bustling atmosphere of Hanoi.
General reviews of the shops
Each café offers its own unique flavor of egg coffee, but the coziness and traditional atmosphere have in common that make them an ideal place for those who want to fully experience the taste of Hanoi’s culinary culture.
Summary table of cafes
| Restaurant name | Address | Outstanding features |
| Giang Coffee | 39 Nguyen Huu Huan Street | The birth of egg coffee |
| Dinh Coffee | 13 Dinh Tien Hoang | Keeping the traditional flavor intact |
| Lam Coffee | 95 Nguyen Huu Huan Street | Comfortable space, attentive service |
Compare egg coffee flavor with other coffees
Egg coffee has a completely different flavor compared to other types of coffee. To better understand its uniqueness, let’s compare egg coffee with familiar coffees such as iced milk coffee or pure black coffee.
Basic Flavor
- Egg coffee: Characterized by a greasy taste from egg yolks and a hint of sweetness from condensed milk, it does not create a feeling of boredom.
- Iced milk coffee: Sweeter with a combination of black coffee and condensed milk, but sometimes affected by too much sweetness.
- Black coffee: Rich and concentrated, but lacks the greasy and sweet part of egg coffee.
Feel the coolness
When compared to other types of coffee, egg coffee has a fresher and gentler taste. Unlike black coffee, which can be bitter, egg coffee offers a more soothing experience.
Comparison table of sweetness and richness
| Type of coffee | Fat | Sweetness | Notes |
| Egg Coffee | Tall | Average | Creamy, unique taste |
| Iced milk coffee | Short | Tall | High roads, can be boring |
| Black Coffee | Short | Short | Strong coffee flavor, not sweet |
Variety in preparation
Egg coffee can also be varied with a wider range of ingredients than other types of coffee. This not only enriches the experience but also creates unique flavors for egg coffee. Variations such as cocoa egg coffee or cream egg coffee have attracted the attention of many foodies.
Pay attention to the culture of appreciation
Egg coffee is not simply a drink, but also provides a great enjoyment space, helping drinkers experience the blend of flavors and emotions. Many people choose to enjoy egg coffee in the afternoon, while enjoying delicious drinks and chatting with friends.
Egg coffee variations with other ingredients
Egg coffee is not merely a combination of coffee and egg yolk but can be transformed into many interesting versions with different ingredients. Elements that can enrich the experience include spices, coconut milk, or even chocolate.
Add flavor from spices
- Cinnamon: Adding a little cinnamon powder not only enhances the flavor but also provides a feeling of warmth on cold days.
- Coconut milk: Using coconut milk adds fattyness, creating an interesting combination that attracts lovers of novelty.
Chocolate Egg Coffee
The chocolate egg coffee variant has become one of the most popular drinks. The combination of coffee, eggs, and chocolate creates a sweet, mouthwatering experience that is no less strange. Adding chocolate to egg coffee not only helps to create an eye-catching color, but it also provides a rich and distinct flavor.
Places to serve variation egg coffee
Some famous cafes in Hanoi have experimented with many new recipes, from chocolate egg coffee to caramel egg coffee. Thanks to this creativity, they have created a new and more attractive product for those who love simple but unique things.
Variation Summary Table
| Preparations | Main Ingredients | Outstanding features |
| Cinnamon Egg Coffee | Cinnamon | Brings a warm fragrance |
| Chocolate Egg Coffee | Chocolate | Sweet, easy to drink |
| Coconut Milk Egg Coffee | Coconut milk | Greasy, interesting combination of summer |
Finally, the beauty of experimentation
The world of egg coffee is constantly expanding, and the creativity in using ingredients to create novel versions of egg coffee is always exciting. Experimenting with different ways of brewing will not only help you get a more impressive cup of egg coffee, but also assert your own style.
Health Benefits of Egg Coffee
Egg coffee is not only delicious but also brings many health benefits thanks to the combination of coffee and egg yolk. This drink contains many beneficial nutrients, adding many essential substances to the body.
Nutritional content in egg coffee
Egg coffee is made from ingredients such as coffee, egg yolk, and condensed milk, providing a rich source of nutrition. Concrete:
- Coffee: Contains caffeine, which stimulates the mind and improves alertness.
- Egg yolk: Provides high appreciation for protein, essential vitamins such as A, D, E, and minerals such as potassium and magnesium, which are good for bone and muscle health.
- Condensed milk: Provides energy and enhances calcium for the body.
Benefits for the heart
One study found that caffeine has a positive effect on improving heart health. When using egg coffee in reasonable doses, you can support the reduction of bad cholesterol and prevent heart-related diseases.
Notably with the stomach
Although coffee is often advised by doctors to be avoided by people with stomach conditions, egg coffee is more pleasant. The reason for this is that egg coffee has a much lower acidity. Egg yolk will help neutralize the acid in the coffee, bringing a gentle feeling, not causing discomfort to the stomach.
A good food for mental health
Not only does it bring physical benefits, but egg coffee also helps to improve the spirit. A pleasant and relaxing feeling after enjoying an egg coffee will reduce stress and bring happiness to the enjoyer.
Tips for the best egg coffee
To make a delicious egg coffee right away, knowing a few tips will help you get the perfect product. Here are the important factors you should keep in mind:
Choose quality raw materials
The first and most important thing is to choose quality ingredients. Ingredients such as roasted coffee, fresh eggs, and condensed milk not only help you get a good taste but also ensure health safety.
Correct Egg Beating Technique
Whisking egg yolks is an important step. It is recommended to use a whisk for quick and smooth results. Whisk until the mixture is light golden and fluffy.
Do not overheat the coffee
When making coffee, be careful not to overheat the coffee before adding the egg mixture. The ideal temperature is about 70-80 degrees Celsius, because if it is too hot, it will cause the egg yolk to overcook, not achieving smoothness in flavor.
Substance in the way of enjoyment
Also, don’t forget that how you enjoy it is also very important. You can stir well before drinking or leave each layer separately to fully feel the flavor of egg coffee.
Be mindful of creativity
Finally, don’t hesitate to get creative with your egg coffee. Add spices or try new variations to experience a drink that is not only delicious but also full of fun.
Egg coffee in Hanoi’s culinary culture
Egg coffee is not only a drink but also an important part of Hanoi’s culinary culture. It not only brings closeness but also preserves beautiful memories of generations of people living and growing up by coffee shops.
Cultural heritage
When it comes to egg coffee, it is impossible not to mention tradition. This is not only a drink but also a cultural heritage of the nation. The stories of the origin and birth of this drink have been attached to the people of Hanoi for generations.
Shelter in the heart of Hanoi
Egg coffee is often enjoyed in an intimate atmosphere at small roadside shops or beautiful cafes in the old town. The image of groups of friends and families sitting together, enjoying a cup of egg coffee will always be a beautiful image in Hanoi’s culinary culture.
Egg coffee – colorful life
Egg coffee is not only a simple drink but also gives drinkers a feeling of relaxation and comfort. Beyond the way to enjoy an egg coffee, people seem to find peaceful moments in the midst of the hustle and bustle of life. This is what creates the value of egg coffee, far beyond deliciousness.
Frequently asked questions about Hanoi egg coffee
Egg coffee has become a popular drink and has attracted special attention in the hearts of tourists and Hanoi residents. Here are some frequently asked questions about egg coffee.
1. What ingredients is egg coffee made of?
Egg coffee is made from coffee powder, egg yolk, sugar, condensed milk. Depending on the creativity, some people may add spices such as cinnamon or chocolate to enrich the flavor.
2. What are the variations of egg coffee?
Currently, egg coffee has many variations such as cream egg coffee, cocoa egg coffee. These variations not only add to the excitement, but also help the viewer feel a variety of flavors.
3. Where should you enjoy egg coffee?
Famous cafes such as Giang Coffee and Dinh Coffee are ideal places to enjoy egg coffee. You can also find other traditional cafes in Hanoi’s Old Quarter.
4. What are the health benefits of egg coffee?
Egg coffee helps improve mental health thanks to caffeine, and at the same time provides many nutrients from egg yolks and condensed milk, which helps to promote heart health and the immune system.
5. How to make egg coffee at home?
To prepare egg coffee at home, you just need to prepare fresh coffee, egg yolk, sugar, condensed milk, and then follow the steps to prepare it according to the instructions for processing.
Conclude
Egg coffee is not just a drink but also a symbol of Hanoi’s culinary culture. The taste of egg coffee has made a mark in the hearts of the people of the capital and tourists from all over the world. Through diverse variations and great nutritional value, egg coffee constantly affirms its attractiveness in culinary culture not only in Vietnam but also around the world.
Modern life is busy, but a cup of egg coffee will always bring you a sense of relaxation and great moments with relatives and friends. Let’s explore this special cuisine in Hanoi, where taste and culture blend into an exciting and memorable experience.
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